Thursday, January 13, 2011

Holly's Hats

A Cornish fashion student using her grandfather's feathers to make hats


“'Hello, I'm Holly and I make hats,” Holly Young said to the bespoke milliner Justin Smith when he came into the fabric shop she worked at in Soho. “If you want any help here's my number.'” She smiles. “Then I went went bright red! But a week or so later he phoned me up - you have to do it. I worked for him during busy times on and off for about 2 years.” Determination to succeed is vital in business nowadays, and Holly clearly possesses not just a quiet perseverance, but great talent.

Holly, now 26, studied Costume Design for the Performing Arts at the London College of Fashion. “I was wavering into fashion but I didn't know what I wanted to specialise in,” she says. “Costume Design is very heavily on the making as well as design, whereas Fashion you can pay people to make your final collection for you. With fashion you get marked on design and research whereas costume you get marked on technique and sewing ability. It was quite a tough course.”

Holly has worked with Kneehigh Theatre, English National Opera and English National Ballet. “English National Opera was in my 2nd year at uni after I'd done a course in millinery. I worked in the hat department and it was so much fun. I just loved it more than making costumes and I found it easy which helps. It's sculptural as well.”

Holly, from Devoran, graduated in 2006 but found life in London difficult. “I found it really hard to find time to do my own thing because you have to work all the time to pay the rent.” She came back to Cornwall in 2009 and now has a workshop in The Old Bakery in Truro. “I wasn't intending to stay down here but because I've met so many helpful people I've decided to stay - there are loads of creative things happening here.”

Setting up in business was a gamble for Holly but “it's what I've always wanted to do so in a way I feel there wasn't a choice,” she says simply. “It was accumulative – one thing led to another and everything's been positive along the way so I'm keeping going.”

According to Holly's mother, she has always loved hats. Holly laughs. “I always used to wear them when I was younger. I loved dressing up and wearing slightly unusual things, but I don't tend to wear hats that much myself - I just really enjoy making them.”

Holly is quietly spoken, but her huge eyes light up when she talks about her work. “What I love about making hats is that each one can be totally different, and you can make one in a day rather than a dress which might take 5 days,” she explains. “It's quite satisfying because it's relatively instant - the finishing touches take the longest time.”

People are defined by their hats, as Holly explains: “If you wear a hat that's what people always notice because it's at eye level. You could be wearing jeans and a plain top but put a hat on and you look dressed up.” Holly smiles. “That's what I did for a book launch on Friday.”

I was confused about when is a hat not a hat. Holly picks up a chic red felt number, with a beautiful ornate hat pin stuck through the rim at a jaunty angle. “I call them hats but really they're accessories. In my mind a hat has its own shape like this one. A fascinator is either on a band or clip or elastic. Fascinator tends to be a little thing on the side of your head and more fancy.”

Holly's hats are quite unique, a point she is rightly proud of. “There's nobody in Cornwall doing quite the same thing,” she says. “My stuff is quite fashionable with a quirky twist and because I've been lucky enough to have very good training, everything is as high quality as possible and hand stitched.” She shows me a piece of intricate stitching. “My commissions mean I can make something that matches people's taste. I really, really enjoy doing stuff that makes people happy. ” She sits back and sips her tea. “A lot of commissions are very different from stuff I've designed myself. I enjoy that because the design has come from the customer.”

Since returning to Cornwall, Holly has attended various courses which have helped her tremendously. “The Princes Trust course gave me a grant of £250 which funded several hats and all the material, and the Empowering Smart Women course run by Truro College was heavily subsidised,” she adds. “There were times when I thought 'I can't do this,' but the support from those courses made me realise I could. I hope I will be inspiring to other young people of Cornwall and prove that you don't have to leave the county to be successful.”

Most of Holly's work is for special occasions and weddings, but she has started selling hats in Opium in Truro and a specialised vintage boutique in Brighton. “Charging varies from £60 for a simple fascinator or for a full-on hat a commission would be £250-300 depending on how long it took me – the average price is about £100,” says Holly. “Hats make people look and feel special. It's quite a simple way of making your outfit look more expensive.”

An unexpected legacy came to Holly from her family. “I inherited a box of all kinds of feathers from my grandfather – he collected them to make flies for fishing. I wouldn't look for feathers for ethical reasons but these have come to me just at the right time.” Never one to turn down an opportunity, Holly has used the feathers in several of her hats, to stunning effect. “I'm sure grandad would be pleased that they're being put to a good use. It ties in nicely with the whole vintage fashion thing at the moment.”

Looking to the future, Holly says, “I'd really love to have my own boutique selling hats and fashion.” But for now she is happy in her workshop in Truro, turning out these eye-catching, witty hats. She looks up and smiles. I've learned that everyone can do whatever they want if they're determined enough.”


The Old Bakery, Blewetts Warf, Malpas Road, Truro, Cornwall TR1 1QH
Open Monday, Tuesday, Friday and Sat and Sundays.
Ring 07968 783320 – appointments recommended
www.hollyyounghats.com
www.hollyyounghats.blogspot.com

Cornwall Today January 2011

A Romantic Walk

From Mylor Quay along the creek to the Pandora Inn,
returning via Mylor Bridge


I met my husband, Pip, when he was living on an oyster fishing boat called White Heather, moored near the Pandora, so this thatched pub at Restronguet was our local – a very romantic place to do our courting.

To start the walk, take the A39 Falmouth-Penryn road and at Penryn, take the road signposted to Mylor and continue until you reach Mylor Bridge. At the first roundabout go straight over, then take the first sharp turning on the right, and drive down past the post office to park on Mylor Quay.

It was low tide when I did this walk with John and Annie, and bath time for a party of ducks, splashing and squawking as they dived into pools of water like over-excited children. As we walked along the road following public footpath signs to Greatwood and Restronguet, several swans glided past, looking down their noses at the riff-raff. Just past a circular mirror on the right, we took a footpath parallel to the creek and, being a boating man, John was fascinated by the selection of boats at Tregatreath boatyard opposite.

The path curved round to the left, by a concrete block wall, then we crossed a private road and took the footpath sign ahead on our right, through a squeaky gate which led to a large field. There are often cattle here – and bulls have been known – but thankfully there were none today and we crossed the field, weaved our way through a kind of metal kissing gate and found ourselves on the foreshore.

We turned sharp left along the path that follows the creek; this next bit can be extremely muddy and slippery. On the opposite side of the creek I pointed out the houses along Church Road – a selection of houses in varying shapes and sizes of grandeur. We walked past a ploughed field on our left, full of rich brown earth like chocolate fudge, and noted the very last of the blackberries, and branches coated in feathery fingers of lichen. “Is that pronounced liken or lichen?” I asked.
John and Annie voted for lichen, and whichever it is, it is supposedly a sign of pure air so we breathed that much deeper as we walked.

Passing through another kissing gate, a winding path led us down to an overgrown quarry and on the shore, a couple of tired old boats, lapping up the sun in their last resting place. The path continued round to the right and another five barred gate into another field, then through that, to another little inlet with yet more decaying boats and a carefully positioned swing hanging from a tree over the beach. Being a painter, Annie was cursing herself for not having brought her sketch book, but as the sun made an appearance, took photographs so she can paint them later.

Passing through another wooden kissing gate and a muddy quagmire, we crunched our way through autumn gold leaves and up into another field, following a path diagonally uphill past a massive oak tree with branches trailing like a dowager's dress, through which the creek sparkled like diamonds.

At the top of this hill was a dead tree, branches grasping their way skywards. The path now tumbled down the other side of the hill and as we looked out to sea, saw moorings, in lurid shades of pink and green, like gobstoppers perched on the foreshore. Passing through another wooden kissing gate, we continued along a path strewn with acorns until we reached Greatwood Quay, where we stood looking out at the waters of Carrick Roads, the Roseland Peninsula, and Mylor Harbour, where there used to be a naval dockyard. The remaining boats of the season were bobbing on the waves and the nearest of these belonged to BATS – Blind At Sea – who often sail on these waters.

Greatwood Quay is a listed building built in the 18th century, of vertically-set dry slatestone with dressed granite copings linked by iron staples. This beautifully built quay was a landing stage for Greatwood House, further along this path.

As we continued along the path, we counted five oyster fishing boats out in the Carrick Roads: because oysters breed in the summer, fishing is restricted to October until April only. The Cornish have dredged for oysters in this area of the river Fal for over a century, and some of the boats, built at local boatyards, date back as far as 1860. Ancient laws were put in place to protect the natural ecology of the riverbeds and oyster stocks, stating that oystermen fishing in the Port of Truro Oyster Fishery are banned from using engines. Only sail power and hand-pulled dredges are permitted, although boats are allowed to motor out to the oyster beds. This is the only oyster fishery in Europe, if not the world, where such traditional methods must be used, and watching a fisherman at work is a real art.

Pip has owned several of these splendid wooden boats (known as “working boats” locally), one of which we did our courting on. The year before we met, his brother took over their business to enable him to have a season oystering, fulfilling a lifelong ambition. “It was incredibly hard work,” he said. “I lost over 3 stone, but I learnt so much from the oyster fishermen, and I was lucky to have such an incredible experience.”

We continued along the path, uphill through the woods, and turned right, from where we could see Greatwood House, once a vast turreted mansion but now converted to flats with fabulous views out over the Carrick Roads. Further on was a row of small cottages, and the path continued past some old stables under renovation. There used to be several Shetland ponies that grazed here: it always amazed me that they could graze at such an angle.

Further on Gunnera leaves towered over us, like huge plants from a nightmare, but we crept past, my imagination working overtime, and continued until we reached Weir Beach, where Mollie loves chasing the swans. Until they hiss back. There is often a solitary heron here, and a black swan that became quite famous. Today we spotted a lone egret, curlews and a cormorant, perched on a buoy, drying his wings.

Leaving Weir Beach behind, we continued along the path until we reached the Pandora where Pip was waiting, drinks at the ready. After a brief interlude we climbed up Restronguet Hill, which is extremely steep and narrow. Towards the top where it flattened out, I pointed out a telegraph pole where, not long after we met, Pip stuck a notice there announcing, 'Pip loves Curls'.”
Gossip was rife among the local community, wondering who owned said curls.

We reached a crossroads shortly after this and headed down the hill, through Mylor Bridge. Being ravenous by the time we reached the foot of the hill, we paid a visit to the butcher, then turned left and arrived back on the quay. The tide was coming in fast as we sat on a bench, eased off our boots, and tucked into excellent home made pasties.

John pointed out some swans gliding serenely past. “That was a lovely walk - I really enjoyed seeing your old stamping ground.” He paused and looked at me. “Though I do think you should put a blue plaque on that telegraph pole.”

FACTBOX
OS Explorer 105 Falmouth & Mevagissey
Length: 1.5 -2 hours
Duration: 3 miles
Grading: easy going, though can be very muddy. The hill up from the Pandora is very steep.
Refreshments: Pandora Inn www.pandorainn.com 01326 3726768
Lemon Arms, Mylor Bridge 01326 373666
Various shops in Mylor Bridge

Friday, October 1, 2010

PLUG into the sun

The economic way forward for solar energy

Andrew Tanner is one of the country's foremost experts on renewable energy, and Managing Director of the award-winning solar panelling company, Plug Into The Sun. “We aim to be the best solar PV installation company in the UK, offering a high quality professional service to enable our clients to reduce their carbon emissions,” Andy explains.

Plug Into The Sun works with householders, community groups, schools, businesses and Housing Associations throughout the South West. “We get a lot of satisfaction from helping customers power their own homes,” Andy says, “and we're helping larger users like farmers and landowners so we can really make an impact.”

Andy's interest in sustainability started when he was at university. “I had a degree in engineering, but the first earth summit, in June 1992, made me realise that it wasn't just about the environment and the economy. We needed to piece it all together. That understanding of holistic thinking totally changed my life.”

Realising that change must come from within the system, Andy started working for Penwith Council. “But the existing structure was very restricting, so I spent 5 years providing education in schools telling them all about sustainability.” At the time no one in the South West could install solar panelling, so Andy decided to retrain as a builder, electrician and roofer. “I knew it all intellectually but by becoming a builder and general dogsbody, I learned how it worked practically.” Andy set up the company in 2004, and expansion has been rapid. “By Christmas there will be 20 trained professionals ready to assist with installations of any size.”

Information is readily available on the company website. “Free of charge, we assess your property, energy requirements, budget and the technology most appropriate for your site,” Andy explains. “We provide options on quotes and variations, then on accepting the quote we organise the connection with Western Power, do the planning, installation and paper work and you get the Feed In Tariff – we make it as easy and painless as possible.”

Given that we aren't blessed with huge amounts of sunshine, how does it work? “Solar panelling still works in daylight hours, though blue clear skies are definitely better than drizzle,” Andy replies. “We can work out how much solar energy will be produced over the course of a year.”

Andy gives the following example of the cost of solar panelling. “Based on a typical 2kw domestic system, that would cost £9,000 to install and produce 2,000 kilowatt hours per hour (kW h).
The Feed In Tariff scheme introduced by the government in April means you get paid for every unit of electricity that you generate. They pay 41.3 pence per kW h, so each year you would get £826,” he explains. “If you can use that electric you will also save on your bill because you don't have to buy it in. A timer could help so the sun is powering your electrical appliances – that could save you up to £300 per year.”

In summary, Andy continues: “Your £9,000 investment gives you £826 per year and you save up to £300 on your electric bill. So you save £1100 per year which is a 12% rate of return – that's much higher than any other investment will offer you.” But that's not all the good news. “The Feed In Tariff is also tax free, index linked and government guaranteed.” He laughs. “It sounds too good to be true but there isn't a catch!”

Andy believes that solar panelling will soon become mainstream because “the system and technology is all there. But we need the awareness, which is why working with schools and young people is so important. The general public also need to know what an incredible deal this is.” He pauses. “As individuals we can all help save the planet and get our own energy from a sustainable source. We can make a massive difference.”


Plug Into The Sun, Unit 5E, Long Rock Industrial Estate, Penzance TR20 8HX, Tel: 0844 800 9512
For details on the Feed in Tariff and other information visit www.plugintothesun.co.uk
Community Energy Plus for independent energy advice and financial aid on 0800 954 1956 or www.cep.org.uk

Cornwall Today October 2010

Friday, July 23, 2010

GOLITHA FALLS AND KING DONIERT'S STONES

A walk through a wooded valley, then climb up for wonderful views over Bodmin Moor

On a very cold Wednesday morning, Mollie Dog and I picked up Viv and her dog Titch to head for the wilds of Bodmin Moor. We'd been planning this walk for months – literally - but the winter was plagued by rain, ice, snow and more rain. Then Viv had the flu. So we set forth, desperate for a good walk and a catch up. Ditto the dogs.

Heading up the A390 we turned left onto the B3360 to Doublebois (“do you pronounce it Dooble bwah?” asked Viv), crossed over the A38 and continued until we reached the hamlet of Redgate. We took the lane on the left and a quarter of a mile crossed over Draynes Bridge. Beyond that is the Golitha Falls National Nature Reserve and opposite a large car park with some public toilets that were closed because of snow (though the snow was long gone). Crossing the road we followed a man with two boxers and set off through the woods towards Golitha Falls.

There are various footpaths leading through these woods along the banks of the River Fowey. For the first time in months, the sky was a clear blue and sun dappled the ivy clad trees, but there was an icy wind that had us huddling into our scarves and coats, walking fast to keep warm. Mollie and Titch, having been cooped up in the van for over an hour, burst forth like rockets and powered up and down the river bank, in and out of the trees, greeting other dogs as they ran.
The beech trees are all covered in a thick green moss, like hot water bottle covers (very useful given the recent winter) – though the moss is apparently lichen which I've been told is a sign of pure air. The trees are protected by a Tree Preservation Order and are a relic of the ancient woodland that once covered much of the surrounding area. There are several abandoned mine workings here, some of which are home to bats such as the noctule, brown long-eared and lesser horseshoe. Many varieties of birds have been recorded here, including buzzard, dipper, nuthatch and treecreeper. And if you visit in warmer times, you can see all kinds of moths and butterflies, including the silver-washed fritillary.
As we walked, we noticed a large pipe suspended over the river on mini pylons. This made the dramatic surroundings look like a James Bond set and I quite expected Judi Dench to pop out of the hillside saying, “Oh, James!” Sadly there was no sign of Daniel Craig or the esteemed Dame, so we wound our way over a succession of small wooden bridges back and forth over the river. At this point the dogs realised they'd got stuck on the other side and Titch panicked and decided to swim back to us. Not a good idea in mini-rapids. Viv plunged into the freezing water to retrieve him while I coaxed Mollie back along the river bank and, nerves frazzled, we decided to head up into the trees, away from the fast running water.
Looking down, you get a much better view of how the Fowey River passes over a series of cascades for over eight hundred yards. Golitha is actually pronounced 'Goleetha', from the old Cornish word for obstruction, and the falls looked magical with the sun sparkling on the pounding waterfalls against a backdrop of moss covered boulders. As we climbed up we noticed an extraordinary tree, again covered in lichen, with clumps of little twigs sprouting from it like baby hedgehogs.
We joined a higher path which wound through abandoned mine workings and eventually back to the car park. We had intended to walk up to Siblyback Dam, but the instructions were too confusing so we set off for King Doniert's Stones instead. Leaving the car park, we noticed a sudden drop in temperature as we walked back over Draynes Bridge, which was built for pack horses in the 15th century. “Do you think something terrible happened there?” said Viv, her voice wavering.
I consulted my book. “Yes, King Doniert drowned somewhere along here.” We looked at each other and hurried along the road where suddenly the temperature rose – and not just because the sun had come out. “Spooky,” muttered Viv darkly as we turned right over the bridge.
At the end of this road we turned left at a T junction and climbed up the steep road until we reached King Doniert's Stones which have been set in a walled off area on the right of the road. The Doniert stones are parts of early mediaeval crosses made from local granite, richly carved and dating back to the 9th century. The shorter stone carries a Latin inscription which translates as “Doniert ordered this cross for the good of his soul”. It's thought that King Dumgarth (Doniert) died in AD875.
There are incredible views over the moors from the stones – the village of St Cleer snuggled to our left, the church spire dominating the clutch of houses, and Viv recommended The Crows Nest pub at nearby Darite. We sat on some granite slabs to eat Viv's home made rock cakes which lived up to their name, and, rising with very cold bottoms, we headed left, back the way we'd come.
According to our OS map, a series of public footpaths led back across the fields to the car park. We found the first through a gate a few yards down the road on our right and confidently headed down through very rough moorland, pockmarked with hoof, paw and footprints. The lichen here was even more dramatic, dripping from the branches like ghostly grey beards. On our right was a quarry, into which whole trees had fallen, and a pond on our left, covered in thick emerald weed.
Ahead of us, through the hawthorn trees, lay a discarded sign, trampelled into the mud, a yellow waymark sign pointing to heaven. Viv was undeterred, and crashed through the gorse, map to hand. “We go down here, then turn left at a junction,” she called.
Sure enough, we found a path on the left which led back to several large fields – but the footpath disappeared, and the only route back was through a gate leading back to the road. Poring over the map in freezing wind conditions for another 5 minutes was enough: we retraced our steps back along the road, passing shy clumps of snowdrops, rhododendrons and camellias in bud. The first cheering signs of spring – mixed with a few flakes of snow.
With visions of being snowed in, we hurried back to the car park (and experienced the same dip in temperature) and as we climbed back into our van, saw the same man with his boxers, once more setting off towards Golitha Falls. We blinked, but yes, it was his blue van parked next to ours. This time, though, he had three dogs with him. Had two hours really passed? Or were we dreaming? There really is something in this moorland air.


FACTBOX
OS Map Explorer 109 Bodmin Moor
Length: Approximately 2.5 miles
Time: 1.5 - 2 hours
Grade: Walking near the falls is uneven with lots of tree roots, though the first part is suitable for wheelchairs. The walk up through the woods is steep in places, and can be very muddy.
Be careful near the river with dogs and young children.
There are public toilets at Golitha Falls car-park and information panels are provided for visitor information
King Doniet's Stones mark the believed burial site of a Cornish King who drowned in the River Fowey in the 9th century.
Nearby Siblyback Lake is one of Cornwall's main reservoirs and a popular watersports and recreation centre.

Cornwall Today September 2010

Thursday, June 24, 2010

Learn to Play - Lawn Bowls

I've always thought of lawn bowls as a quintessentially English game. A smooth lawn of emerald green, the subdued thud of the bowls, and silent men and women dressed in white, frowning over their next shot. I was unprepared by the warm welcome from Helston Bowling Club, who are celebrating their 250th anniversary. Watching them in action, the players take the game very seriously but judging by the sudden peals of laughter, enjoy every second.

Helston Bowling Club was formed in 1760, and are thought to be the oldest bowling club in Cornwall. In those days there were no other teams to compete with, so it wasn't until 1906 that athlete Archie Frazer organised what was probably the club's first match with St Austell Bowling Club.

Clifford Thomas has been a member for 52 years and originally brought along his new wife, Gloria, to help with the teas. “Women weren't interested in playing at first,” said Gloria. “It used to be the more well off people that played. I've been a member since 1963, and am one of the four founder members of the ladies section. Two of the original four became international players – two were Clifford's twin sisters. In 1966 we affiliated to the county and never looked back.”

Clifford explained, “The club was always in debt but since the women joined, they've organised the fund raising and fetes that keep it going.”

Between 1968 and 1984 the Ladies Section won every county competition, as well as national titles. Gloria was National Pairs Champion, British Isles Pairs, World Bowls in Canada, International and World Bowls Champion. I gulped. How long would it take to become a good bowler?

“If you haven't mastered it in 3 years you never will,” said Clifford stoutly. Gloria added, “Like all sports, there are layers of competence. You need a good man (or woman) behind you and you have to have the will to win. At international level you're playing for 3-4 hours so you need to be able to concentrate for that long and that's where a lot of people fall down.”

My hopes sank – how could I possibly learn enough in an hour? But Joint Chairman, Peter Heyden, led me to believe there was hope after all: “It takes about 6 hours coaching to get you to a level to enjoy yourself.”

Lawn bowls is evidently a very sociable game, and people can play at different levels. “Some play in the day for fun,” explained Peter. “The second level of people play at weekends and club matches, and the third level play at the organised leagues and national competitions.”

There are currently 31 lady members of Helston Bowling Club, and 55 men. Ages range from 40 upwards and members are taught by qualified coaches. “Most men who've played cricket or golf adapt quite well to bowls,” said Peter. But Gloria pointed out, “You can't teach the feel of the ball.” She laughed. “So many people say it's like Marmite – you either love it or you hate it!”

In addition to their ordinary fund raising, the club have one day a year for a children's charity. “One of the nicest things is how we all look after each other,” said Gloria. “It's also good exercise and it's fun!”

Lawn bowls is played from the second week in April to the second week in September outside, and short mat bowls are played inside in the winter. “For competitions, you should wear the proper non- slip bowling shoes in white or grey,” Peter said. “The outfits are in brown, with white or grey for county matches.”

So now it was time for me to have a go. First of all Peter handed me one of the bowls, a large black ball weighing 3 ¼ pounds. “We all use different size bowls according to different conditions. The balls are slightly curved on one side, and it's this shape, or bias, that makes it turn,” he explained “The basic idea is to get more of your bowls by the jack (a small yellow ball) than your opponent's. You count one shot for every one of your bowls that's nearest.”

Next I had to learn how to hold the bowl – not as easy as you might think. “Make sure you hold the ball the way you want it to bend – in your case (because I'm right handed) with the heavy side on the inside,” he said. “Take the ball in your left hand so that when you transfer it to the right hand it turns over. You try and hold it on the grips of the ball with the centre finger in the middle – this way it won't wobble.” And he manhandled my reluctant fingers into position.

It wasn't very comfortable and my first shot went wide. “Eventually people find their own way of holding the ball that's comfortable for them,” Peter reassured me. Next to us were some highly competent players, concentrating on their game amid sudden gales of laughter – not aimed at me thankfully.

“Balance your left hand on your right thigh,” said Gloria. “Step forward and let the ball go gently.” I did as she said and - “Look at that!” she said, as the bowl actually headed in the right direction.

From then on I began to get the gist of it, my small hands struggled to grasp this huge black canonball. But somehow it went in the right direction. I could see what Gloria meant – this really is fun! But as she said, “You do need coordination and concentration. And never bowl directly at the jack.”

The next time she eyed me critically. 'You're adjusting your weight now. Very good! Did you feel that was different then?”

I could, but I couldn't have said why or how. Half an hour later, I was really enjoying myself, but my time was up. To my delight, Gloria said, “You'd be very welcome to join the club here – you showed great promise.”

Coming from a World Champion, that was a real accolade, and I floated away with visions of myself following in Gloria's footsteps. 2012 here we come?

FACTBOX
Bowls is a sport in which the aim is to roll slightly asymmetric balls, called bowls, closest to a smaller bowl called the "jack" or "kitty".
Bowls has been traced to the 12th century but was banned, fearing it would jeopardise archery, vitally important in battle. Bowling alleys were first established in London in 1455 but many of the alleys were connected with taversn frequented by gamesters
In 1541 a law banned the lower classes from playing bowls at any time except Christmas, and then only in their masters' house and presence. Anyone playing bowls outside his own garden was liable to a penalty of 6s 8d, but those in possession of lands worth £100 annually might obtain their own licences to play.
The (Royal) Victorian Bowling Association was formed in Austrralia in 1880 and the The Scottish Bowling Association was established in 1892, although there had been a failed attempt in 1848 by 200 Scottish clubs.Today the sport is played in over 40 countries with more than 50 member national authorities.
The average bowling green is 40 yards square
Indoor games last about 2 hours whereas outside games take 3 or 3.5 hours.
At international games take 4-4.5 hours.

Cornwall Today July 2010

Port Isaac Fisherman's Friends

“We're just a bunch of middle aged men having fun!”

There can be few people who haven't heard of the Fisherman's Friends' sudden leap to fame after Johnnie Walker's producer heard this group of friends singing while he was on holiday in Port Isaac. He later rang and offered them a £1m recording deal with Universal Records.

John Brown starts the story. “When we first got the chance to get this contract Peter (Rowe) said 'I think we should hang on a couple of years'. And I said, 'Peter you haven't got a couple of years!'”

The Fisherman's Friends consist of ten men, all connected to the sea by fishing, lifeboats or coastguard work. They range in age from 50-76; nine out of the ten met at Port Isaac primary school and have grown up together. “We're suspicious of what the others are doing so we have to stay together to find out!” says Peter Rowe, the oldest of the group at 76. There's a burst of laughter, before John Brown grins. “I'm so naïve – I thought we were friends!

The group started singing with Wadebridge Male Voice Choir years ago because “that way of singing keeps the timing and keeps us in tune. You need discipline. And yet our success comes from the complete opposite way of singing,” points out Billy Hawkins.

The tradition of singing had almost died out in Port Isaac “so we started singing to keep some of the old songs alive, then we broadened it to shanties,” says John Brown. “We sing for the love of singing,” adds John Lethbridge, “and because we're all too old to play football so we had to make an excuse to go to the pub somehow!”

These men have remained firm friends over the years, which is evident from the easy banter and roars of laughter that punctuate our conversation. “We're like a big family unit that all has little squabbles but they don't last,” says Billy cheerfully. “We're all very in touch with our feminine side now!” adds John Brown.

Their catchy sea shanties have found an incredibly diverse audience, with worldwide fans ranging from aged 2 to 90. “The thing is that we all enjoy ourselves,” explains Peter. “We're not a manufactured band, and our singing comes from our soul because we love singing. There's no point in singing songs we're not happy with – they don't mean anything to us,” adds John Brown. And they are determined that success won't change them. “That's one thing we would hate,” says Trevor Grills staunchly.

Their CD came out in April 2010, and became an instant success, being the first ever folk song to be in the Top Ten. “The songs are very catchy and now we've put music to them I think it's broadened the appeal to different age groups,” explains John Brown.

Part of the appeal of the Fisherman's Friends must lie in the fact that they are a tight knit group whose lives are not ruled by material possessions. “We're pretty much lucky people,” says Billy. “We enjoy what we do and we manage to make a living out of it.”

“A bit of money would be handy I suppose, but we've got everything we want, and we live in a beautiful place,” says John Brown. “Cornwall is right behind us and it's much appreciated.”

Cornwall could have no better ambassadors than these quick witted men with their wholehearted appreciation of the community in which they live. To say nothing of their stirring voices.

http://www.fishermansfriendsportisaac.co.uk


Cornwall Today July 2010

Anyone for tea?

In 1841, Duchess Anna Maria, the wife of the 7th Duke of Bedford, started drinking tea with a snack mid afternoon, to keep her going between lunch, at 1pm, and dinner at 7pm. She began inviting others to join her, and it soon developed into a social occasion. By the 1860s the fashion for high tea was very popular, with tea drunk from the best china and bite sized morsels arranged on small china plates. Bread and butter, scones, finger sandwiches and cakes were among the foods on offer.

Charlotte Lean, 41, wasn't satisfied with running her own business organising corporate events, so she set up another one, specialising in promoting Cornwall as a destination for visitors from all over the world. Then came the opportunity to use her organising skills in a different capacity – planning weddings. On top of that came the idea to hire out vintage china. “Apparently it's called a Portfolio career!” she laughs as her husband makes tea for us in their kitchen (in mugs, not vintage china cups).

She started collecting vintage china in May 2009 because she saw a gap in the market. “Someone put an email out on Network Cornwall asking if anyone knew where she could get hold of vintage china in Cornwall,” explains Charlotte. “I said I'd find out for her so I did some research and the girl who had hired out china had moved away. There was a company in Dartmoor but no one in Cornwall, and I thought - I could do that!”

Charlotte's drive and enthusiasm are evident, as is her flair for business. “It ate away at me for about 24 hours and I thought - I've got to do that! So I did.” She was helped by the fact that her mother used to be an antiques dealer. “I've always had a bit of a rummage thing going on! I like jumble sales, car boots, charity shops – I love finding a bargain.” She smiles. “I didn't have an inherent love of china at first but I do now!”

Unlike many collectors, Charlotte doesn't collect sets of china, but simply buys what she likes, so nothing matches. “It's all unique with different designs,” she says. “I've got some Doulton, Staffordshire, Spode - some really expensive pieces - but I choose my pieces because I like them and I think someone else is also going to like them.” And evidently her taste is just right.

At the time of interviewing, Charlotte had enough china for 220 people “and counting!” which is kept at home, though she is looking for a more secure lock up place where the whole collection can be displayed. It's no wonder her shed is bursting given all that she has collected. “I've got pretty cups & saucers, gorgeous cake stands & plates, table linens & runners, candles, candlesticks, bon bon dishes, glass cake stands, lace edged doylies, big china platters, sugar bowls, tongs, milk jugs and teapots,” she says, proudly showing me examples from the collection, stacked in huge plastic boxes.

Given that she is rightly proud of this fabulous collection, I was intrigued to know how she cleans it. “I ask for it not to be washed at all so it comes back as is, covered in cake and cream,” says Charlotte. She talks quickly, as I suspect she does everything, and you can almost see her ideas brimming up and over. “I do all the cleaning and hand wash everything except the cutlery (which is the only stuff that's new). Now I know how to do it properly to avoid breakages.” She has learned this system through trial and error. “The thing is the pieces become very fragile when they're warm,” she explains. “So everything's hand washed and air dried – no towels as that smears and streaks the china. It also gives me the opportunity to check it over for cracks and chips before I put it away again.”

So far Charlotte has hired out her china for weddings, charity events and for Kneehigh Theatre three times. “We did a Brief Encounter tea party once as a thank you to the Friends of the Hall for Cornwall and that looked amazing,” she says. “I'd also like to do special occasions: 60th birthday tea parties or Golden Wedding anniversaries – anything with a nostalgia look.” She stops and grins, as we've both just seen Alice inWonderland. “I also thought about doing Mad Hatter Tea Parties!”

So far she is fortunate in not having had any breakages, although “I do have on every quote that breakages, losses and damages are payable at replacement value.” Charlotte can cover the whole of Cornwall, and transports the china in insulation wrapping, either in large plastic containers, or wicker baskets.

When it comes to cost, Charlotte is prepared to be negotiable. “The prices are on my website but I would hate to think that on someone's special day, they can't afford what they want. I have 20% off at the moment as a summer discount.” The reason why it's difficult for Charlotte to quote a price is because everyone has different requirements. “I had a phone call last week for a wedding on the Sunday and her mother in law came the day before and picked it all up! Literally, if I have the day free, I don't need much time to set it all up.”

Charlotte is flexible enough to provide a DIY service if people want, or she can set everything up. “Every event is completely different and special to those people,” she explains. She provides a free initial consultation and can also find venues, visit on site, organise a florist, catering and suggest themes.

Witnessing her enthusiasm, it's evident that Charlotte has found her niche here. “What I most enjoy is having that initial contact and seeing it through to completion,” she says. And what does she hope other people get from her tea parties? “Something that's organised and is there for just them. When people need you the most, being there for them.”

Given this kind of work, there must have been times when things have gone wrong. So how does Charlotte cope? “I've likened it to having the most calm exterior and just have a back up plan for absolutely everything!” She grins, and it's easy to see why she is so successful. “I'm solution based rather than problem based so there can be the most horrendous disaster going on but 1) don't look like there is, 2) don't react and 3) think it through logically without panicking.”

By this time we have explored just about all of her lovely collection of china, in perfect condition, lovingly washed and wrapped and stored. She shuts the shed door and we return to the house to check over the bargains she bought at the weekend. “Vintage is the ultimate recycling,” she says holding up a beautiful china teacup. “It's all being used for what it was made for.”



Charlotte Lean
Wedding and Special Occasion Services

01726 71520 / 07737 712770
www.charlottelean.co.uk
charlotte@charlottelean.co.uk